Fish Cleaning House

COVID-19 PROTOCOL
Fish Cleaning House

•Staff will shut down once a day and thoroughly clean and disinfect.
•Staff will periodically remove fish guts and touch up, disinfecting high traffic areas.
•When using the building, only one person at a time unless you are from the same household. Social distancing must be practiced.
•After cleaning fish you need to wash your hands, and spray entire area down with hose. Then use pump sprayer filled with bleach and water solution to spray down the entire area to disinfect it for the next user.
•After you are done spraying disinfectant, use hand sanitizer and then set the “closed until” time clock for 10 minutes later than you finished. The disinfectant has a 10 minute dwell time before next use.